Adopt your Olive Tree of
Olio Decimi -"N°51 Presidio Slow Food"
This oil comes mainly from the Moraiolo cultivar and other ancient varieties that have not yet been identified, present in our century-old olive grove in Bettona, plot No. 51. The hilly and rugged terrain is characterized by terraces.
How many Olive Trees you want to adopt?
You will get a production of litres
That corresponds to bottles of litres.
For this adoption u can choose from the following bottle formats for your production:
Customize the label:
Entry-level, offering a clean, no-frills look to your bottles. No customization, just the intrinsic beauty of the bottles and the product inside. This option is free and highlights the pure essence of your product.
You will be able to add a personal touch to your bottles. Add your name or a short message to the bottle at no additional cost, ideal for special gifts or significant events.
Designed for those who want to create truly extraordinary bottles. Add intricate details, images or elaborate messages to make each bottle a personalized work of art. We will contact you for a personalized quote.
- Your production
- Adoption / Gift certificate
- Customization of the label
- Choice of format among those available
- Free shipping in Italy
- Possibility of shipping to multiple addresses and/or abroad (options with additional costs)
- Updates on the status of your adoption
- Possibility to visit the manufacturer
- Insurance
- Typology: Extra Virgin Olive Oil
- Cultivar: Moraiolo and other ancient varieties
- Taste: It is very elegant, balanced, with extraordinary harmony between bitterness and spiciness.
- Color and shades: Green
- Acidity: Very low
- Perfumes and scents: It opens with an elegant and vegetal character, herbaceous and fruity with hints of thistle, freshly cut grass, and spicy notes.
- Grinding / Estraction: When cold.
- Pairings: It pairs well with first courses, including fish-based dishes, as well as red meats and certain white meat preparations. Its balance makes it versatile, capable of enhancing and enriching a variety of dishes.