Adopt your Barrel of
RHINO IGP Umbria Syrah 2023
Elegant, sophisticated, and innovative, our SYRAH is an intense red wine from the Umbertide area, nestled among the green hills of Umbria. It ages for 18 months in large French oak barrels, developing aromas of ripe black fruit and exotic spices. Perfect for extended aperitifs and dinners with friends.
How many Barrels you want to adopt?
You will get a production of litres
That corresponds to bottles of litres.
For this adoption u can choose from the following bottle formats for your production:
0,75 liters Bottle
Customize the label:
Entry-level, offering a clean, no-frills look to your bottles. No customization, just the intrinsic beauty of the bottles and the product inside. This option is free and highlights the pure essence of your product.
You will be able to add a personal touch to your bottles. Add your name or a short message to the bottle at no additional cost, ideal for special gifts or significant events.
Designed for those who want to create truly extraordinary bottles. Add intricate details, images or elaborate messages to make each bottle a personalized work of art. We will contact you for a personalized quote.
- Your production
- Adoption / Gift certificate
- Customization of the label
- Choice of format among those available
- Free shipping in Italy
- Possibility of shipping to multiple addresses and/or abroad (options with additional costs)
- Updates on the status of your adoption
- Possibility to visit the manufacturer
- Insurance
- Typology: Umbria Syrah
- Grape variety: 100%Syrah
- Body: medium-bodied
- Alcohol content: 13,5%
- Barrel refinement: Yes
- Perfumes and scents: An elegant and innovative red wine made from our Syrah grapes. It develops refined aromas of ripe black fruit and exotic spices. A medium-bodied wine with a pleasant and round palate.
- Pairings: Suitable for aperitifs and well-structured meals.
- Winemaking: FERMENTATION: Alcoholic fermentation with skins at a temperature between 24 and 28°C in stainless steel vats. Full malolactic fermentation completed. AGING: In stainless steel vats for about 3-4 months, followed by approximately 18 months in large French oak barrels for a portion of the mass. About 18 months in stainless steel only for the remaining part. Subsequently, bottle aging for at least 4-5 months.
Pairings
Quality marks
